Nut pie with rosemary caramel

fragrant

Almonds, walnuts, pecan nuts and Brazil nuts boiled in fragrant Rosemary caramel and combined with dark Belgian chocolate make this rather small cake a real giant

Nut pie with rosemary caramel

You can adjust the number of cakes on cart page.

Ingredients

Linzer dough, sugar, cream 34%, butter, chocolate 56%, mix of walnuts, almonds, Brazil nuts, caramel shine, corn flakes

Nasladko.cz
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165 00 Praha 6 – Suchdol

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