Nut pie with rosemary caramel


Almonds, walnuts, pecan nuts and Brazil nuts boiled in fragrant Rosemary caramel and combined with dark Belgian chocolate make this rather small cake a real giant

Nut pie with rosemary caramel

You can adjust the number of cakes on cart page.


Linzer dough, sugar, cream 34%, butter, chocolate 56%, mix of walnuts, almonds, Brazil nuts, caramel shine, corn flakes
Brandejsovo nám. 1234/6
165 00 Praha 6 – Suchdol

Opening hours

  • Monday to Friday: 9:00–22:00
  • Saturday & Sunday: 10:00–22:00